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Well, I got sort of late start cooking my dinner. I cut the grass in the yard this afternoon and when done I was whupped! While waiting for the potatos to cook(I'd swear that the Keg is smiling back at me), I'm having a few brewskies.This is a good…Continue
I've been wanting fish tacos for a while so yesterday evening I made them but put a lil Cajun twist on it.The Cajun twist started with the fish I used. Gar fish! Yep, alligator gar. I used a local seasoning, Frank Davis' Bronzing seasoning and added…Continue
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